500 ml. archivos • Page 2 of 2 • La Pontezuela

5 Elementos Cornicabra 500 ml

8,50€ (VAT included)

Our hallmark oil, developed from centenary-old olive trees. The Cornicabra variety has a sensory profile with a pronounced bitterness and pungency. These characteristics demonstrate a direct correlation to the poor soils and adverse climates (cold and dry) in which it normally grows. Its high fruit detachment rate is compensated by the good fat yield from its fruit, an excellent organoleptic profile and a high stability (shelf life).

This Extra Virgin Olive Oil is very stable thanks to its high content of monounsaturated fatty acids and polyphenols (natural antioxidants). Its monounsaturated, polyunsaturated and saturated fatty acids content provide the perfect balance to combat coronary heart disease, reduce bad cholesterol (LDL) and increase good cholesterol (HDL).

This EVOO is high in vitamin E, sterols and pigments, making it one of the varieties with the most beneficial health properties.

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AOVE 5 Elementos Cornicabra 6x500ml - Finca La Pontezuela - Comprar Aceite de Oliva Virgen Extra

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5 Elementos Cornicabra 6×500 ml

(VAT included)

Our hallmark oil, developed from centenary-old olive trees. The Cornicabra variety has a sensory profile with a pronounced bitterness and pungency. These characteristics demonstrate a direct correlation to the poor soils and adverse climates (cold and dry) in which it normally grows. Its high fruit detachment rate is compensated by the good fat yield from its fruit, an excellent organoleptic profile and a high stability (shelf life).

This Extra Virgin Olive Oil is very stable thanks to its high content of monounsaturated fatty acids and polyphenols (natural antioxidants). Its monounsaturated, polyunsaturated and saturated fatty acids content provide the perfect balance to combat coronary heart disease, reduce bad cholesterol (LDL) and increase good cholesterol (HDL).

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5 Elementos Picual 500 ml

8,50€ (VAT included)

The Picual variety is the most represented olive in terms of cultivated surface area and extra virgin olive oil production in the world. Its excellent productivity and fat yield make it the primary choice for harvesting. Su marcada personalidad organoléptica en sus principales atributos, frutado, amargo y picante, que siendo bien elaborados presentan un perfecto equilibrio para disfrutar de su alta intensidad, la hacen fundamental en nuestra cocina. Picual Extra Virgin Olive Oil also contains numerous beneficial health properties due to its nutritional composition. Picual Extra Virgin Olive Oil is the variety with the highest oleic acid (monounsaturated fat) that exceeds 80% of its lipid profile. It also has high levels of lignans, sterols, pigments, vitamins A and E, and polyphenols (natural antioxidants). Likewise, the polyunsaturated fatty acids like linoleic acid are low, making this oil oxidation and rancid resistant. It is ideal for individuals with high cholesterol, as it helps reduce bad cholesterol (LDL) and increase good cholesterol (HDL). The polyphenols also have been linked to possible reduction of lipid oxidation in blood. These benefits make EVOO key for the Mediterranean diet.

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AOVE 5 Elementos Picual 6x500ml - Finca la Pontezuela - Comprar aceite de oliva virgen extra

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5 Elementos Picual 6×500 ml

(VAT included)

The Picual variety is the most represented olive in terms of cultivated surface area and extra virgin olive oil production in the world. Its excellent productivity and fat yield make it a top growing choice. Su marcada personalidad organoléptica en sus principales atributos, frutado, amargo y picante, que siendo bien elaborados presentan un perfecto equilibrio para disfrutar de su alta intensidad, la hacen fundamental en nuestra cocina. Picual Extra Virgin Olive Oil also contains numerous beneficial health properties due to its nutritional composition. Picual Extra Virgin Olive Oil is the variety with the highest oleic acid (monounsaturated fat) that exceeds 80% of its lipid profile. It also has high levels of lignans, sterols, pigments, vitamins A and E, and polyphenols (natural antioxidants). Likewise, the polyunsaturated fatty acids like linoleic acid are low, making this oil oxidation and rancid resistant. It is ideal for individuals with high cholesterol, as it helps reduce bad cholesterol (LDL) and increase good cholesterol (HDL). The polyphenols also have been linked to possible reduction of lipid oxidation in blood. These benefits make EVOO key in the benefits of the Mediterranean diet.

5 Elementos Invicto 500ml - Aceite de Oliva Virgen Extra - Botella de aceite solidaria con ASEM CLM

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5 Elementos Invicto

10,00€ (VAT included)

5 Elementos Invicto is a limited edition of our Extra Virgin Olive Oil, produced in collaboration with ASEM Castilla-La Mancha. We have only produced 500 bottles, making each one an exclusive item.

5 Elementos Invicto 6x500ml - Aceite de Oliva Virgen Extra - Botella de aceite solidaria con ASEM CLM

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5 Elementos Invicto 6x500ml

60,00€ (VAT included)

5 Elementos Invicto 6x500ml es una edición limitada de nuestro Aceite de Oliva Virgen Extra, elaborada en colaboración con ASEM Castilla-La Mancha. Solo hemos producido 500 botellas, lo que convierte cada unidad en una pieza exclusiva.

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Finca La Pontezuela Picual 6×500 ml

(VAT included)

Picual Extra Virgin Olive Oil is very versatile and yields high amounts of quality oil. For this reason, it is the top variety cultivated worldwide. It has a very characteristic tasting profile that is very aromatic with complex fruit. It also has both bitter and pungent with a persistence delightful finish.

Picual Extra Virgin Olive Oil is very versatile and yields high amounts of quality oil. For this reason, it is the top variety cultivated worldwide. Picual Extra Virgin Olive Oil is the variety with the highest oleic acid (monounsaturated fat) that exceeds 80% of its lipid profile. It also has high levels of lignans, sterols, pigments, vitamins A and E, and polyphenols (natural antioxidants). Likewise, the polyunsaturated fatty acids like linoleic acid are low, making this oil oxidation and rancid resistant.

According to studies, the nutritional properties from EVOO benefit people with high cholesterol and reduce the bad cholesterol (LDL) while increasing the good (HDL). The polyphenols also have been linked to possible reduction of lipid oxidation in blood. These benefits make EVOO key in the benefits of the Mediterranean diet.