Elaborado con aceite de oliva virgen extra y romero natural, el Condimento 5 Elementos Romero 250 ml aporta un aroma y sabor mediterráneo inconfundibles a tus platos. Ideal para carnes, pescados y verduras a la parrilla.
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Sale!
Elaborado con aceite de oliva virgen extra y romero natural, el Condimento 5 Elementos Romero 12x250 ml aporta un aroma y sabor mediterráneo inconfundibles a tus platos. Ideal para carnes, pescados y verduras a la parrilla.
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Sale!Nuestra joya de la corona, el Finca La Pontezuela Cornicabra Bag in Box 5L, combina sabor, tradición y salud en un formato sostenible que protege su frescura. Un AOVE con alma, ideal para realzar cada plato.
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Sale!El Finca La Pontezuela Cornicabra Bag in Box 3x5L combina tradición, sabor y sostenibilidad en un práctico formato triple. Un AOVE único con D.O.P. Montes de Toledo para disfrutar sin límites.
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Sale!
Our objective from the very beginning has always been to offer fresh olive juice while maintaining the tradition and preserving the flavours of the Montes de Toledo Denomination of Origin. Cornicabra Extra Virgin Olive Oil Finca La Pontezuela strives to please all palates. Its moderate bitterness and pungency along with its sweet notes of red fruits enhance our cuisine and recipes.
This Extra Virgin Olive Oil is very stable thanks to its high content of monounsaturated fatty acids and polyphenols (natural antioxidants). This composition also aids its ability to resist oxidation and going rancid. Its monounsaturated, polyunsaturated and saturated fatty acids content provide the perfect balance to combat coronary heart disease, reduce bad cholesterol (LDL) and increase good cholesterol (HDL). This EVOO is high in vitamin E, sterols and pigments, making it one of the varieties with the most beneficial health properties.
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Sale!
Our objective from the very beginning has always been to offer fresh olive juice while maintaining the tradition and preserving the flavours of the Montes de Toledo Denomination of Origin. Cornicabra Extra Virgin Olive Oil Finca La Pontezuela strives to please all palates. Its moderate bitterness and pungency along with its sweet notes of red fruits enhance our cuisine and recipes.
This Extra Virgin Olive Oil is very stable thanks to its high content of monounsaturated fatty acids and polyphenols (natural antioxidants). This composition also aids its ability to resist oxidation and going rancid. Its monounsaturated, polyunsaturated and saturated fatty acids content provide the perfect balance to combat coronary heart disease, reduce bad cholesterol (LDL) and increase good cholesterol (HDL). This EVOO is high in vitamin E, sterols and pigments, making it one of the varieties with the most beneficial health properties.