We start a new stage with a new name: 5 elementos. Our five elements -earth, water, air, fire and wood (from our olive) -, heirs of the Western thinking, are directly involved in the production of our oil and summarize our perception and philosophy towards our rich natural environment, origin of our valued juices.
The result of this campaign are three exquisite varieties of extra virgin olive oil, with very well defined organoleptic characteristics and sensory attributes with a distinct fruitiness, perfect for pairing with other flavors. They are our 100% extra virgin olive oils.
This harvest season has left us some magnificent extra virgin olive oils, with a low acidity (less than 0.2°) and also a low level of peroxides, indicative of the high content of natural antioxidants (polyphenols)
of our oil, an attribute that while preventing oxidation is highly beneficial for our health and increases its nutritional value.
This is the happy result of a process that extends throughout the year, culminating with each harvesting, in which each process -from the careful selection of the olives to the bottling of the extracted juice– looks for the highest standards of quality.
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